Food culture and health in pre-modern Islamic societies [electronic resource] / edited by David Waines.
Series: EI reference guides ; v. 3.Publication details: Leiden ; Boston : Brill, 2011.Description: 1 online resource (xxxiv, 272 p.)ISBN:- 9789004216624 (electronic bk.)
- 9004216626 (electronic bk.)
- Food -- Arab countries -- History
- Food -- Islamic countries -- History
- Food habits -- Arab countries -- History
- Food habits -- Islamic countries -- History
- Nutrition -- Arab countries -- History
- Nutrition -- Islamic countries -- History
- Muslims -- Health and hygiene -- History
- Medicine -- Arab countries -- History
- Medicine -- Islamic countries -- History
- Food Habits
- Culture
- Food Preferences
- History, Ancient
- Islam -- history
- Landbouw
- Irrigatie (waterhuishouding)
- Voedselvoorziening
- Gezondheid
- Islamitische wereld
- BUSINESS & ECONOMICS / Infrastructure
- SOCIAL SCIENCE / General
- 363.8091767 22
- TX360.A65 F66 2011
- 2011 D-028
- GT 2853 M628
- 44.21
- 48.12
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Includes bibliographical references (p. [269]-272).
Description based on print version record.
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