Image from Google Jackets

The food and feasts of Jesus [electronic resource] : inside the world of first century fare, with menus and recipes / Douglas E. Neel, Joel A. Pugh.

By: Contributor(s): Series: Religion in the modern world (Lanham, Md.)Publication details: Lanham, Md. : Rowman & Littlefield Publishers, c2012.Description: 1 online resource (xi, 259 p.) : illISBN:
  • 9781442212923 (electronic bk.)
  • 1442212926 (electronic bk.)
Subject(s): Genre/Form: Additional physical formats: Print version:: Food and feasts of Jesus.DDC classification:
  • 225.9/5 23
LOC classification:
  • BS680.F6 N44 2012eb
Online resources:
Contents:
Why eat the food of Jesus and his followers? -- The bounty of the first-century kitchen -- Our daily bread -- The farmer, food, and social responsibility -- The Sabbath feast -- The banquet -- The wedding feast -- The feast of the Passover -- Supplement to chapter 8: a first-century Passover Haggadah -- The harvest feast -- Eating with God : the Todah feast -- Picnic at the beach -- What we have learned and why we join the feast.
Tags from this library: No tags from this library for this title. Log in to add tags.
No physical items for this record

Includes bibliographical references and indexes.

Why eat the food of Jesus and his followers? -- The bounty of the first-century kitchen -- Our daily bread -- The farmer, food, and social responsibility -- The Sabbath feast -- The banquet -- The wedding feast -- The feast of the Passover -- Supplement to chapter 8: a first-century Passover Haggadah -- The harvest feast -- Eating with God : the Todah feast -- Picnic at the beach -- What we have learned and why we join the feast.

Description based on print version record.

There are no comments on this title.

to post a comment.
Previous
Back to results
Next
Close