000 03228nam a2200445Ia 4500
001 ocn857144512
003 OCoLC
005 20200709055821.0
006 m d
007 cr cnu---unuuu
008 130828s2013 ilu ob 001 0 eng d
040 _aN$T
_cN$T
020 _z9780830836581
020 _z0830836586
020 _a9780830866496 (electronic bk.)
020 _a0830866493 (electronic bk.)
035 _a(OCoLC)857144512
035 _a577681
_b(N$T)
050 4 _aBR115.N87
_bS76 2013
072 7 _aREL
_x012000
_2bisacsh
082 0 4 _a248.4/6
_223
049 _aN$TA
100 1 _aStone, Rachel Marie,
_d1981-
245 1 0 _aEat with joy
_h[electronic resource] :
_bredeeming God's gift of food /
_cRachel Marie Stone ; foreword by Norman Wirzba.
260 _aDowners Grove, IL :
_bIVP Books,
_cc2013.
300 _a1 online resource (205 p.)
504 _aIncludes bibliographical references (p. [177]-179) and index.
505 0 _aConflicted eating: our complicated relationship with food -- Joyful eating: God's intent for how we relate to food -- Generous eating: serving the needy, loving our neighbors -- Communal eating: how meals bring us together -- Restorative eating: how eating together heals -- Sustainable eating: wise choices in stewarding the land -- Creative eating: food preparation as culture making -- Redemptive eating: putting best practices together in the real world.
520 _aFood is the source of endless angst and anxiety. We struggle with obesity and eating disorders. Reports of agricultural horror stories give us worries about whether our food is healthy, nutritious or justly produced. It's hard to know if our food is really good for us or for society. Our relationship with food is complicated to say the least. But God intended for us to delight in our food. Rachel Stone calls us to rediscover joyful eating by receiving food as God's good gift of provision and care for us. She shows us how God intends for us to relate to him and each other through food, and how our meals can become expressions of generosity, community and love of neighbor. Eating together can bring healing to those with eating disorders, and we can make wise choices for sustainable agriculture. Ultimately, redemptive eating is a sacramental act of culture making through which we gratefully herald the feast of the kingdom of God. Filled with practical insights and some tasty recipes, this book provides a Christian journey into the delight of eating. Come to the table, partake of the Bread of Life -- and eat with joy. -- Publisher
588 _aDescription based on print version record.
650 0 _aFood
_xReligious aspects
_xChristianity.
650 0 _aFood habits
_xReligious aspects
_xChristianity.
650 7 _aRELIGION / Christian Life / General
_2bisacsh
655 4 _aElectronic books.
776 0 8 _iPrint version:
_aStone, Rachel Marie, 1981-
_tEat with joy.
_dDowners Grove, IL : IVP Books, c2013
_z9780830836581
_w(DLC) 2012041420
_w(OCoLC)812258128
856 4 0 _3EBSCOhost
_uhttp://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=577681
938 _aEBSCOhost
_bEBSC
_n577681
910 _acpp6067
994 _a02
_bN$T
999 _c53104
_d53104