TY  - BOOK
AU  - Pérez,Elizabeth
TI  - Religion in the kitchen: cooking, talking, and the making of Black Atlantic traditions 
T2  - North American religions
SN  - 9781479803217
AV  - BL2532.S3 P43 2016eb
U1  - 299.6/74 23
PY  - 2016///]
CY  - New York
PB  - New York University Press
KW  - Santeria
KW  - Customs and practices
KW  - Cooking
KW  - Atlantic Ocean Region
KW  - Miscellanea
KW  - Blacks
KW  - Religion
KW  - BODY, MIND & SPIRIT / Spirituality / Paganism & Neo-Paganism
KW  - bisacsh
KW  - RELIGION / Comparative Religion
KW  - Electronic books
N1  - Includes bibliographical references and index; Cover; Title Page; Copyright Page; Dedication; Contents; List of Illustrations; Acknowledgments; Introduction; Part I. Ordinary Home Cooking; 1. Space, Time, and Ache; 2. Kitchen, Food, and Family; Part II. Kitchen Work; 3. Engendering Knowledge; 4. Gendering the Kitchen; Part III. Kitchen Talk; 5. Tasting Affliction; 6. Walking the Talk; Conclusion: Micropractices in Macrocosm; Notes; Glossary; Selected Bibliography; Index; About the Author
UR  - http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1084132
ER  -