02746cam a2200745Ia 4500 ocn812961493 OCoLC 20200709055652.0 m d cr un| 121015s2011 ne ob 000 0 eng d UIU UIU N$T 9789004216624 (electronic bk.) 9004216626 (electronic bk.) 9789004194410 (hbk. : alk. paper) 900419441X (hbk. : alk. paper) (OCoLC)812961493 506420 (N$T) ma----- af----- TX360.A65 F66 2011 2011 D-028 GT 2853 M628 BUS 032000 bisacsh SOC 000000 bisacsh 363.8091767 22 44.21 bcl 48.12 bcl N$TA Food culture and health in pre-modern Islamic societies [electronic resource] / edited by David Waines. Leiden ; Boston : Brill, 2011. 1 online resource (xxxiv, 272 p.) EI reference guides, 1879-3657 ; v. 3 Includes bibliographical references (p. [269]-272). Description based on print version record. Food Arab countries History. Food Islamic countries History. Food habits Arab countries History. Food habits Islamic countries History. Nutrition Arab countries History. Nutrition Islamic countries History. Muslims Health and hygiene History. Medicine Arab countries History. Medicine Islamic countries History. Food Habits. Culture. Food Preferences. History, Ancient. Islam history. Landbouw. gtt Irrigatie (waterhuishouding) gtt Voedselvoorziening. gtt Gezondheid. gtt Islamitische wereld. gtt BUSINESS & ECONOMICS / Infrastructure bisacsh SOCIAL SCIENCE / General bisacsh Electronic books. Waines, David. Print version: Food culture and health in pre-modern Islamic societies Leiden ; Boston : Brill, 2011 9789004194410 (DLC) 2012405461 (OCoLC)712765506 EI reference guides ; v. 3. 1879-3657 Brill http://booksandjournals.brillonline.com/content/9789004216624 EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=506420 EBSCOhost EBSC 506420 cpp1723AUTO 02 N$T 52084 52084