Hospitality and community after Christendom / (Record no. 55676)

MARC details
000 -LEADER
fixed length control field 02324cam a2200577Mi 4500
001 - CONTROL NUMBER
control field ocn891395983
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200709060250.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cn|||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140826s2012 enk ob 000 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency E7B
Language of cataloging eng
Description conventions rda
-- pn
Transcribing agency E7B
Modifying agency OCLCO
-- N$T
-- OCLCF
-- YDXCP
-- N$T
-- COO
-- OCLCQ
019 ## -
-- 903056930
-- 961612187
-- 962663295
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781780780528
Qualifying information (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1780780524
Qualifying information (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1842277472
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781842277478
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9781842277478
035 ## - SYSTEM CONTROL NUMBER
System control number 880493
-- (N$T)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)891395983
Canceled/invalid control number (OCoLC)903056930
-- (OCoLC)961612187
-- (OCoLC)962663295
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number BV4647.H67
Item number F73 2012eb
072 #7 - SUBJECT CATEGORY CODE
Subject category code REL
Subject category code subdivision 067070
Source bisacsh
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 241/.671
Edition number 23
049 ## - LOCAL HOLDINGS (OCLC)
Holding library MAIN
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Francis, Andrew,
Relator term author.
245 10 - TITLE STATEMENT
Title Hospitality and community after Christendom /
Statement of responsibility, etc. Andrew Francis.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Milton Keynes :
Name of producer, publisher, distributor, manufacturer Paternoster,
Date of production, publication, distribution, manufacture, or copyright notice 2012.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (176 pages).
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
490 0# - SERIES STATEMENT
Series statement After Christendom series
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references.
588 0# - SOURCE OF DESCRIPTION NOTE
Source of description note Online resource; title from PDF title page (ebrary, viewed August 26, 2014).
590 ## - LOCAL NOTE (RLIN)
Local note Master record variable field(s) change: 050
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hospitality
General subdivision Religious aspects
-- Christianity.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Dinners and dining
General subdivision Religious aspects
-- Christianity.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Communities
General subdivision Religious aspects
-- Christianity.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Mission of the church.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element RELIGION
General subdivision Christian Theology
-- Ethics.
Source of heading or term bisacsh
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Communities
General subdivision Religious aspects
-- Christianity.
Source of heading or term fast
Authority record control number or standard number (OCoLC)fst01430106
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Dinners and dining
General subdivision Religious aspects
-- Christianity.
Source of heading or term fast
Authority record control number or standard number (OCoLC)fst00893958
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hospitality
General subdivision Religious aspects
-- Christianity.
Source of heading or term fast
Authority record control number or standard number (OCoLC)fst00961122
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Mission of the church.
Source of heading or term fast
Authority record control number or standard number (OCoLC)fst01023714
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
856 40 - ELECTRONIC LOCATION AND ACCESS
Materials specified EBSCOhost
Uniform Resource Identifier <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=880493">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=880493</a>
938 ## -
-- ebrary
-- EBRY
-- ebr10910304
938 ## -
-- EBSCOhost
-- EBSC
-- 880493
938 ## -
-- YBP Library Services
-- YANK
-- 12042648
994 ## -
-- 92
-- N$T

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